DAY MENU

£4.95 each or choose four & personalise your own little ‘feast’ for £15.00

  • (g) Baked Brie

    4.95
    served with a blackberry jam, salad & bread
  • (g) Vegetable Spring Rolls

    4.95
    served with a sweet chilli sauce
  • Black Pudding Scotch Egg

    4.95
    served with homemade piccalilli
  • Corned Beef Hash

    4.95
    topped with Cheddar & a poached Appleby’s free range egg
  • Chicken Liver & Cointreau Paté

    4.95
    served with warm toast
  • Chicken Satay

    4.95
    in our own Asian style marinade served with a spicy peanut dip

Served with your choice of Gourmet Chips, Skinny Fries or a little a Bowl of Homemade Soup

Gluten Free option available on all sandwiches

A Main, Desert & Drink For Only 4.95

£10.95 per person Available from 3pm – 4.30pm
(booking essential - please book 24 hours in advance)

If you have any allergies, please ask a member of our team for our allergens guide.
Gluten Free Our food is made in a kitchen that handles nuts & nut-products.
(vg) Vegan (g) Gluten Free Alternative Option (v) Vegetarian

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