A LA CARTE

  • Olives marinated in lemon & garlic

    3.45
  • Roasted Belly Pork

    12.95
    served on bubble and squeakwith an apple fritter, a sage jus & crispy sage leaves
  • (g) Cajun Chicken

    12.45
    with a mild coconut curry sauce topped with roasted peppers, spring onions & creme fraiche served with a coriander & turmeric rice.
  • 100% Beef Burger

    11.45
    with tomato salsa, Cheddar & bacon
  • (g) Duck Breast Salad

    11.45
    served with glazed figs, walnuts & sesame seeds
  • Majorly Meaty

    12.50
    with ham, chicken, bacon, red onion and barbeque sauce
  • Cajun Chicken

    12.50
    with jalapenos, red onion and roated pepper
  • Duck & Hoisin

    11.95
    cucumber ribbons & spring onion
  • (vg) Vegan Pizza

    10.50
    with rich tomato sauce, mushrooms, onions, sweetcorn and basil (no cheese)

to share served with a side salad and homemade ‘slaw £3.95

  • Chantenay Carrots & Broccoli

    3.95
  • Tempura Broccoli

    3.00
  • Toblerone Creme Brulee

    4.95
    with a Viennese biscuit
  • Poached Pear

    4.95
    pears poached in red wine, vanilla creme fraiche & oat crumble
  • Cheeseboard

    4.95
    with Black Bomber, Amber Mist (whisky & orange) & Perl Las (blue) - all from the Snowdonia Creameries

If you have any allergies, please ask a member of our team for our allergens guide.
Gluten Free Our food is made in a kitchen that handles nuts & nut-products.
(vg) Vegan (g) Gluten Free Alternative Option (v) Vegetarian

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